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Spotlight on Cuisine

Foodies, your place is at sea aboard the luxurious ships of Regent Seven Seas Cruises®. Indulge your senses as you pair exquisite food and wine with unforgettable destinations from Europe to Alaska. Anticipate fascinating culinary demonstrations and exclusive Chef-created menus featured in our elegant restaurants.

Our Programs

Select below to view featured programs onboard our ships

JUL 13, 2018 | Spotlight on Cuisine

Chef Darren McGrady has pleased the palate of Queen Elizabeth II and the royal family, as well as cooked for five U.S. Presidents – and now he is sailing the Mediterranean with you aboard the luxurious Seven Seas Voyager®. Among the special events Chef McGrady has planned for your voyage is a Royal Dinner in Compass Rose with a specially-designed menu, and a Royal Afternoon Tea Event featuring an elegant white-glove tea service. During your approach to Sardinia, enjoy his riveting lecture on life in the royal household, including enhanced commentary on the stories behind the dishes from his cookbook, Eating Royally; Recipes and Remembrances from a Palace Kitchen.

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